Friday 27 April 2012

Where It All Begins...

It all starts from the basics of the cocoa bean. These cocoa beans mainly grow in hot environments and where it rains often.   The cocoa bean trees cannot be exposed to the sun or wind or else the new trees will be destroyed.  Chocolate is this lovely treat but no one ever thinks about where it originally came from.  It in fact comes from these hot countries near the equator and these forests of cocoa bean trees. 
            A cocoa bean tree has a unique look to it.  It is a big enough tree with large green leaves.  The beans grow in the flower that the tree produces called pods.  These flowers are on the trunk of the tree.  Each tree creates about 20 to 30 pods of cocoa beans each year.   Inside each of these pods there are 30 to 40 cocoa beans.  This is not very much considering that each tree only has 20 or 30 pods altogether on it.  In a full year one tree produces only one pound per year. 




                                           ~ Rachel

Friday 20 April 2012

Introduction

My name is Rachel and I have decided to write this blog on the geography of chocolate.  Chocolate to most people is a treat that they get on occasion.  I doubt that people ever think about the geography of this wonderful chocolate they are eating.  I believe that the world should know more about chocolate and that's why I am here to blog for you.   

~Rachel